- UNMATCHED QUALITY & DURABILITY: Crafted from rustproof 7Cr17MoV high-carbon stainless steel, this fillet knife offers exceptional edge retention, balancing hardness and flexibility. The full-tang construction enhances stability, while the ergonomic pakkawood handle provides a non-slip, comfortable grip for precision cutting.
- PRECISION CUTS FOR FISH & MEAT: Engineered for effortless slicing, the ultra-sharp blade, polished to a 15-degree edge, glides through fish and meat with ease, delivering clean, tear-free fillets. Ideal for both gourmet home chefs and professional culinary use.
- FLEXIBLE BLADE FOR ULTIMATE CONTROL: The tapered, flexible blade allows for seamless maneuvering around bones and skin, ensuring precision in every cut. Whether you're an angler filleting fresh catch or a cook preparing delicate meats, this knife gives you total control.
- VERSATILE FOR KITCHEN & OUTDOORS: More than just a fish fillet knife, this 7-inch blade is perfect for slicing meats, deboning poultry, and preparing gourmet seafood dishes. Its optimal length provides the perfect balance—shorter blades suit bait preparation, while longer ones can be harder to control.
- EASY CARE & SATISFACTION GUARANTEED – Hand wash with warm water and mild soap, then towel dry for lasting sharpness. Avoid dishwashers to maintain peak performance. Designed for reliability, backed by Albert&Grace’s commitment to quality and customer satisfaction.
